The aim of the BBSRC Advanced Training Partnerships is to strengthen specialist scientific skills in strategically important areas for the agri-food industry in the UK, through flexible, postgraduate training.  BBSRC.

About Advanced Training Partnerships (ATPs)

The three ATPs provide training along the whole agri-food supply chain 'from farm to fork'

These partnerships are sustainable formal collaborations between users and providers of high–level skills in the agri–food sector, bringing together companies with research and training organisations. Such partnerships are vital for ensuring that the UK continues to make significant contributions towards national and global food security, through the supply of individuals with the right skills.

For more information on the partnerships visit our "about us" page, or the individual partner websites through the logos below.

  • @foodatp: 20% of all food produced in EU wasted, €143 billion annually - apparently. https://t.co/FLpVtXpM2Y #sustainability https://t.co/i8PLSX0Rwe About 6 hours ago.

  • @foodatp: Should red meat, because of it's effects on climate change, be taxed? https://t.co/f26kIC58TC #sustainability https://t.co/hlJpuSW8wc About 22 hours ago.

  • @AgriFoodATP: Two ATP #Sensory #Science courses are taking place @UniofNottingham in Sep 2016 | Details @ https://t.co/NEj2c0YUZk https://t.co/CVAIGOSjVN About 1 day ago.