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The aim of the BBSRC Advanced Training Partnerships is to strengthen specialist scientific skills in strategically important areas for the agri-food industry in the UK, through flexible, postgraduate training. BBSRC.
DEVELOPING HIGH LEVEL SKILLS IN THE AGRI-FOOD SECTOR
"The partnerships are complementary and cover the full range of food production from farm to fork".
About Advanced Training Partnerships
In 2011 the BBSRC awarded four 5-year partnerships a total of £12M, with each one operating under the leadership of an academic institution.
Each partnership focuses on a particular research area, and the four are complementary, covering the full range of food production from soil to plate as shown in the themes above.
These partnerships are sustainable formal collaborations between users and providers of high–level skills in the agri–food sector, bringing together companies with research and training organisations. Such partnerships are vital for ensuring that the UK continues to make significant contributions towards national and global food security, through the supply of individuals with the right skills.
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@ATP_Programme:
RT @AgriFoodATP VIDEO: Industry delegates discuss #Food Flavour course at @UniofNottingham
http://t.co/Y4rEvgeAA8
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@ATP_Programme:
RT @ATPilhp Don't forget, APPLICATIONS ARE OPEN: MSc in Intensive Livestock Health & Production http://t.co/sEXVB68txx @ATP_Programme @RoyalVetCollege
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@ATP_Programme:
RT @ATPilhp Book your place for our June showcase & networking event. Visit http://t.co/VemOcceV9N for details. @BBSRC @ATP_Programme @RoyalVetCollege