The aim of the BBSRC Advanced Training Partnerships is to strengthen specialist scientific skills in strategically important areas for the agri-food industry in the UK, through flexible, postgraduate training.  BBSRC.

About Advanced Training Partnerships (ATPs)

The three ATPs provide training along the whole agri-food supply chain 'from farm to fork'

These partnerships are sustainable formal collaborations between users and providers of high–level skills in the agri–food sector, bringing together companies with research and training organisations. Such partnerships are vital for ensuring that the UK continues to make significant contributions towards national and global food security, through the supply of individuals with the right skills.

For more information on the partnerships visit our "about us" page, or the individual partner websites through the logos below.

  • @FoodCentreUoR: Do you truly understand the scientific basis for flavour? Want to know the importance of flavour in consumer choice… https://t.co/1dh1lWabb3 About 10 hours ago.

  • @FoodCentreUoR: RT @AFTPnews: Next steps for farming productivity? Join @cwagstaff at the Westminster Food & Nutrition Forum on the 12th of March to find o… About 11 hours ago.

  • @FoodCentreUoR: Work in the food industry and looking to enhance your career? Our Master's and PhD courses in Sustainable Food Qual… https://t.co/vf8m4DHKqX About 12 hours ago.